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Soft tones
Lemon
Meringue.
Cool lemon filling meets a gentle brown edge where the meringue has caught the heat.

The palette.
Approximate colour previewsCollection notes
The pastry case.
Through the cut face of a tart, the filling looks almost primrose. The shadows under each peak are cream, and a pinprick of toasted sugar provides a darker mark than the biscuit shell.
On a patisserie menu, set Toasted Tip on Sugar Peak and run a Lemon Curd Light tab beside the seasonal tarts.
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